Thanks to its expertise and know-how in the professional catering field, which is internationally recognised, and its ability to build solutions tailored to the hosting environment, Prisma proved to be the ideal partner for the creation of the extraordinary buffet on the sand for a renowned Hotel & Restaurant chain.
A 400 square-metre all-day dining which ensures full flexibility and perfect organisation of the various activities. It therefore creates the best experience for the tourist, who will be able to spend their breakfast, lunch and dinner moments in the utmost comfort and with an extraordinary view on the crystal-clear sea.
The challenge for Prisma was to intelligently combine aesthetics, ergonomics and functionality, to create a modern and efficient layout – a large, dynamic and versatile open space, able to provide a varied culinary show -cooking offer and meanwhile, a new form of sociability and conviviality.
A 400 square metre all day dining
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